Regularly cleaning the sinks, drain openings, and garbage disposals will prevent them from becoming Petri dish of bacteria. Leverette states, “It is important to use separate boards for produce and meats to avoid cross-contamination.” Without proper and frequent cleaning, even the cleaning tools you use can do more harm than good. Sponges and dishcloths can harbor Salmonella and E. coli. Call Triple D’s Cleaning Service LLC today to have your kitchen professionally cleaned at 910-273-3661.